Go Back   Horror.com Forums - Talk about horror. > Horror.com Lobby > Horror.com General Forum
Register FAQ Community Calendar

Reply
 
Thread Tools
  #91  
Old 04-28-2011, 05:10 AM
ManchestrMorgue's Avatar
ManchestrMorgue ManchestrMorgue is offline
Synthetic Flesh

 
Join Date: May 2006
Location: Australia
Posts: 2,601
Quote:
Originally Posted by crabapple View Post
Manchester's droolingly descriptive post covers a lot of ground!
Yeah, I like variety :D
Reply With Quote
  #92  
Old 04-28-2011, 05:26 AM
BookZombie's Avatar
BookZombie BookZombie is offline
Wicked Witch Of The North
 
Join Date: Feb 2011
Location: The land of the trolls.
Posts: 443
Send a message via MSN to BookZombie Send a message via Yahoo to BookZombie Send a message via Skype™ to BookZombie
Manchester your post made me hungry. There are indeed so many great foods from around the world. One thing I miss though is more variation in Italian restaurants, the Italian kitchen is so rich, but all you ever see is pasta and pizza, now do not get me wrong,I love both pizza and pasta, but it would be nice to see more of the Italian kitchen.

I also really like the English kitchen, it is often overlooked and marked as boring, however I love things like Sheppard's Pie and other traditional British foods. I love fancy foods to, but sometimes I just like to relax with something simple.

I also love all kinds of Asian food, I love to taste spices that are normally not used over here. Often in Asian food flavors are mixed in ways which really work out well but which is not common over here and it is exiting to try out.
__________________
@}->-If you are ever attacked by vampires, held hostage by aliens, haunted by angry ghosts, put on a zombie's menu, stalked by an undying killer or in other ways find yourself in a horror movie situation, never, ever go near the bathroom!-<-{@
Reply With Quote
  #93  
Old 04-28-2011, 06:05 AM
Fearonsarms's Avatar
Fearonsarms Fearonsarms is offline
From The Beyond
 
Join Date: Feb 2011
Location: Gates Of Hell
Posts: 3,598
Book you made me smile with you're mention of "Shepherd's Pie" we also have "Cottage Pie" here in the UK but someone more knowledgable than me will have to explain the difference.

My fave food has to be Italian-though I haven't tried the spaghetti desert thing they specialise in yet and I'm very curious as to what that tastes like.
__________________
"The wind that would have killed us both, it saves my life"-Bel Canto
Reply With Quote
  #94  
Old 04-28-2011, 06:41 AM
TheWickerFan's Avatar
TheWickerFan TheWickerFan is offline
Whip In My Valise
 
Join Date: Apr 2010
Posts: 3,647
We have this going on at the moment. I like bacon, but in moderation!

And yes, there is bacon in that sundae.

__________________
Reply With Quote
  #95  
Old 04-28-2011, 07:19 AM
hammerfan's Avatar
hammerfan hammerfan is offline
HDC's old chick

 
Join Date: Jan 2006
Location: In my rocking chair
Posts: 14,579
I'm also a lover of bacon, but even I wouldn't get the bacon sundae. All I can say is "ick!"
__________________
<a href=http://s169.photobucket.com/user/margie1959/media/Christopher%20Lee_zpsdbzag3w5.jpg.html target=_blank><img src=http://i169.photobucket.com/albums/u230/margie1959/Christopher%20Lee_zpsdbzag3w5.jpg border=0 alt= /></a>
Reply With Quote
  #96  
Old 04-28-2011, 10:19 AM
ferretchucker's Avatar
ferretchucker ferretchucker is offline
Ziggy Played Guitar
 
Join Date: Aug 2006
Location: Just to the left of nowhe
Posts: 10,578
Send a message via MSN to ferretchucker Send a message via Skype™ to ferretchucker
Quote:
Originally Posted by Fearonsarms View Post
Book you made me smile with you're mention of "Shepherd's Pie" we also have "Cottage Pie" here in the UK but someone more knowledgable than me will have to explain the difference.

My fave food has to be Italian-though I haven't tried the spaghetti desert thing they specialise in yet and I'm very curious as to what that tastes like.
Shepherd's is made with lamb or mutton, cottage is made with beef ;)

I do love a good cottage pie. Anything with Mashed potato really - bangers and mash is a definite favourite.

As for bacon, I think it depends on how it's cooked. I often find restaurants do bacon far too streaky and crispy. This is how good bacon looks.

Reply With Quote
  #97  
Old 04-28-2011, 10:25 AM
TheWickerFan's Avatar
TheWickerFan TheWickerFan is offline
Whip In My Valise
 
Join Date: Apr 2010
Posts: 3,647
Quote:
Originally Posted by ferretchucker View Post
Shepherd's is made with lamb or mutton, cottage is made with beef ;)

I do love a good cottage pie. Anything with Mashed potato really - bangers and mash is a definite favourite.

As for bacon, I think it depends on how it's cooked. I often find restaurants do bacon far too streaky and crispy. This is how good bacon looks.

Blech! How often do you land in the hospital with salmonella poisoning?
__________________
Reply With Quote
  #98  
Old 04-28-2011, 10:28 AM
ferretchucker's Avatar
ferretchucker ferretchucker is offline
Ziggy Played Guitar
 
Join Date: Aug 2006
Location: Just to the left of nowhe
Posts: 10,578
Send a message via MSN to ferretchucker Send a message via Skype™ to ferretchucker
Quote:
Originally Posted by TheWickerFan View Post
Blech! How often do you land in the hospital with salmonella poisoning?
:eek: What's wrong with a bit of back bacon?!
Reply With Quote
  #99  
Old 04-28-2011, 10:34 AM
hammerfan's Avatar
hammerfan hammerfan is offline
HDC's old chick

 
Join Date: Jan 2006
Location: In my rocking chair
Posts: 14,579
Quote:
Originally Posted by TheWickerFan View Post
Blech! How often do you land in the hospital with salmonella poisoning?
LOL, I was thinking the same thing! Undercooked egg, raw bacon......*gag*
__________________
<a href=http://s169.photobucket.com/user/margie1959/media/Christopher%20Lee_zpsdbzag3w5.jpg.html target=_blank><img src=http://i169.photobucket.com/albums/u230/margie1959/Christopher%20Lee_zpsdbzag3w5.jpg border=0 alt= /></a>
Reply With Quote
  #100  
Old 04-28-2011, 11:00 AM
ferretchucker's Avatar
ferretchucker ferretchucker is offline
Ziggy Played Guitar
 
Join Date: Aug 2006
Location: Just to the left of nowhe
Posts: 10,578
Send a message via MSN to ferretchucker Send a message via Skype™ to ferretchucker
Pfft! I wouldn't touch egg! The chick's that...never were :(

But that bacon is perfect! None of that brittle streaky crap.
Reply With Quote
Reply


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -8. The time now is 01:17 PM.