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#21
10-26-2006, 02:20 PM
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Quote:
__________________
 "There is no fuckin' ice cream in your fuckin' future." -Otis "Once in a while ya get shown the light, in the strangest of places if ya look at it right." -RH&JG "Do your best, fuck the rest." -Me "Onward, through the fog..." -Me 
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#22
10-26-2006, 02:23 PM
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....it's on my "to ask list"
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#23
10-26-2006, 02:35 PM
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can you add the search button to that list :)
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#24
10-26-2006, 02:38 PM
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Quote:
__________________
Don't mess with me or I'll rip your arms off and beat you to death with the soggy end DVD
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#25
10-27-2006, 03:40 AM
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Well, Phalanx & MurderDoll have the right idea. Come now, doesn't anyone else have something to share with the class? Something thread related & at least semi-serious?
__________________
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#26
10-27-2006, 08:33 AM
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PIZZA CRUST
I've been making home-made pizza every Friday Night for 5 years now and have gotten it down. 1/2 cup very warm/hot water 1 packet rapid rise yeast 1 tsp. Sugar 1 3/4 cups Flour 2 tbsp Olive Oil 1/2 tsp. Salt (optional - Pizza stone/peel & cornmeal for dusting) add Yeast and Sugar to the water and let it get going - it's perfect wen there's 1/4 inch of foam on the surface In a large bowl mix Flour and Salt. Add the Olive Oil and Yeasty water and knead. Work until consistancy resembles play-do (moist, but not sticky) additional flour may be dusted into the dough to reach this state. Roll dough into a ball. place in a bowl and cover with a towel. Allow to rise for 1 hour. Preheat oven to 450 degrees. Roll out (or hand toss:D ) makes one thick or two very thin crusts (I make thin ones) If you like making pizza, you need to invest in a Pizza Stone and a Peel (a large, wooden paddle/spatula used for sliding the pizza into a hot oven.) If using a peel and stone, dust the peel and stone with cornmeal (allows pizza to slide off the peel easily.) Top Pizza and slide into the oven for 9 min. If cooking on a baking sheet, heat the sheet first (at least 10 min- be careful, don't burn yourself) then place dough on it, top and slide he baking sheet into the oven for 10-12 min. It's important to lay the dough on a hot surface - it firms up the crust. Haven't bought a pizza in a LOOOOOONG time:D
__________________
"Little, vicious minds abound with anger and revenge, and are incapable of feeling the pleasure of forgiving their enemies." Earl of Chesterfield "A man that studieth revenge keeps his own wounds green, which otherwise would heal and do well." Francis Bacon
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