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#41
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I want to move to America now. O.O
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#42
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What on earth is a cheese whiz?
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#43
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Cheez Whiz is a thick processed cheese sauce or spread sold by Kraft Foods. It was developed by a team led by food scientist Edwin Traisman (1915–2007) and was first marketed in 1953.[1]
The bright yellow, viscous paste usually comes in a glass jar, and is used as a topping for corn chips, hot dogs, cheesesteaks, celery, and other foods. It is marketed in the United States, Canada, Venezuela, and the Philippines. Cheez Whiz is one of a number of "processed cheese foods", a category including some types of individually-wrapped cheese slices. These products contain regular cheese that has been reprocessed along with additional ingredients such as emulsifiers and stabilizing agents, such as xanthan gum or carrageenan. These products derive their tanginess and flavor from additional ingredients such as citric acid and flavoring compounds. Annatto is used for coloring. ![]() |
#44
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Do you realize now the depth and breadth of the fantastic foods that are eaten here?? Cheez Whiz is teh awesomeness
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#45
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If by fantastic you mean "my god, if I take another bite, I won't be able to breathe!" then yes, fantastic. :p
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#46
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Ah, I think I had some Cheese Whiz on Fries with Chilli once when I was in America.
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#47
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No wonder Americans are such fat fucks :)
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#48
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I know right...like this one time, I saw an American guy...and he was so fat, that his ass had an ass on its ASS! :eek:
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The door opened...you got in..:rolleyes: |
#49
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Sadly, yes, the non fatty foods we have are super expensive, the poor get fat so the rich can harvest them and turn them into McDonald's hamburgers. It's a vicious cycle.
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#50
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Yeh a friend was telling me the vegetables in the stores looked like total shit compared to over here.
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