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#883
06-16-2007, 10:00 AM
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Coffee!YAY!!!
__________________
I will bathe the starways in your blood. 
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#884
06-16-2007, 07:20 PM
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Sweet Tea...
__________________
I will bathe the starways in your blood.
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#885
06-17-2007, 08:35 PM
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toast and water
__________________
Unsettled I cannot prepare for that which I cannot foresee; therefore, forgive me should I appear constantly unsettled by your behavior. The only patterns I base my life on are yours, and the routine which I derive from your behavior is only as solid as your adherence to your own behavioral patterns. If I cannot understand you, how can I live for you? What does a blind, deaf, quadriplegic baby get for Christmas? *Cancer* Cure for overpopulation = Bubonic Plague
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#886
06-17-2007, 08:39 PM
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Pepsi .
__________________
I will bathe the starways in your blood.
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#888
06-18-2007, 04:09 AM
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Pan-fried some button mushroom and english spinach leaves in a little butter, salt, pepper, chilli flakes, grated nutmeg.
Added some chopped ginger. Chopped an onion, fried some bacon Put that all together in a sandwich with some kaffir lime salt that I made, and grilled it. Also made one with just cheese an onion.
__________________
It's not the bullet with your name on it you have to worry about...it's all those other ones marked "to whom it may concern."
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#889
06-18-2007, 04:16 AM
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Quote:
I took Dad out to eat Sunday evening for Father's Day. I had cheese filled pasta with shrimp, topped with a creamy garlic sauce. Yummy!
__________________
 "There is no fuckin' ice cream in your fuckin' future." -Otis "Once in a while ya get shown the light, in the strangest of places if ya look at it right." -RH&JG "Do your best, fuck the rest." -Me "Onward, through the fog..." -Me
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#890
06-18-2007, 06:53 AM
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Had some dessert...kinda "developed" this one, and it's turned out pretty good.
I don't mind sharing. Responsibility drives me to tell you in advance, it's probably not very healthy. First, get some bananas (3), a little on the harder side of ripe. Cut them vertically right down the middle, and then in halves. Coat in some ground cinnamon and nutmeg, and a little icing sugar (not too much icing sugar), and a little ginger POWDER if available. Chop some ginger, VERY finely, in small peices...about a teaspoon full. Get a frypan on low heat, and add about a tablespoon and a half of butter, 1/4 cup of stones ginger wine (if this isn't available, ASK...great to drink, great to cook with), and a half a cup of your chosen brand of butterscotch flavoured schnapps. Heat these gently until fully combined, while stirring. Add your bananas flat side down and allow to simmer, moving them about here and there. Throw in your ginger peices, and allow to simmer a couple more minutes. Turn over the bananas, making sure to coat them in the sauce...which will slowly start to caramelise - Do NOT let this burn...keep the heat at low to medium, simmer is all you should see, not boil., Keep the bananas moving, recoating as required, until cooked to your desire. Take them out, and simmer the sauce a little more which should resemble a light coloured caramel by now, and be somewhat thickened. Pour over the bananas and serve. It's basically bananas in caramel sauce, with a great hint of ginger and spices...it was an improv kinda thing at first, but it's really good...good luck if anyone decides to give it a go.
__________________
It's not the bullet with your name on it you have to worry about...it's all those other ones marked "to whom it may concern."
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