HDC Weekly Debate: Junk Food
Pros -
Ready to prepare/eat anytime, anywhere.
Convenient.
Mostly prepared out of healthy food.
Nourishing to fat-deficient and carbohydrate-deficient people.
Tasty.
Cons -
Little to no nutritional value.
High in saturated fats, salt, sugar, fattening cheese.
Little to no fruits and fibre.
Uses flavor enhancers which can be harmful to health.
Can lead to obesity, high cholesterol, high blood pressure & cardiac problems.
So, what's your take?
Junk food junkie, or indulge yourself once in a while, or stay away from it altogether?
Have your say.
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"If you gaze for long into an abyss, the abyss gazes also into you." - Friedrich Nietzsche
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