Quote:
Originally Posted by ChronoGrl
Wonder what the Indian equivalent of Ramen is...
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V?
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Nothing. Ramen is a Far-East product, comes mainly from Japan & China.
The locally produced ramen is usually thicker, and Indian spices add a bit of extra flavor to it. My wife makes some wonderful ramen of all varieties - adding her nicely cut vegetables, or mushrooms, or eggs, sometimes just chopped potatoes, onions & tomatoes. The zing comes from the combo of Indian spices.
Sorry for derailing your thread for a minute, Zero.