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04-19-2010, 03:03 PM
Rayne
Umbra Asylum
Join Date: Sep 2007
Location: I'm like smoke...I get in
Posts: 2,587
We have "boneless wings" at my house...I cut boneless chicken breasts into strips, cook them nice and crispy, then drown them in this:
and put them in the oven under the broiler for a few minutes until the sauce is soaked in good
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Last edited by Rayne; 04-19-2010 at
03:06 PM
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