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Sadly, I'm allergic to beer.
Yeah, let that one roll around your head for a moment. Allergic. To. Beer.
I used to love a good Bass or Guinness, XXXX or VB, name your micro-brew. Can't any longer.
Good red wine is good, but it turns my stomach inside-out. Haven't found a good white yet.
So what's a guy to do? Drink hooch, naturally. I tend towards scotches, whiskies and tequila (since it's springtime, I'll begin to favor tequilas, usually a Milagro or Patron, since I'm still nursing a bottle of that.) I'll use Cuervo for margaritas (Rose's lime juice and Grand Mariner instead of triple sec) but am not really excited about drinking it straight.
Scotchwise? Nothing real fancy. Finishing a bottle of 15-year Glenfiddich from Costco of all places. Nice and smoky and caramelly.
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