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We fried up some steak, bacon, brown onion, kaffir lime leaf, pepper, field mushrooms and red chilli in a little canola and worcestershire sauce.
Chopped that all up.
Got some lebonese bread (the big, round flat stuff), spread on some mayyonaise, black pepper, a little tomato sauce, some finely sliced tomato, and cheese, then all the things I'd mentioned frying above went in, another leb. bread thrown on top, then I pan fried the whole damn thing 'til crispy.
Nice.
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"to whom it may concern."
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