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I make a lot of my own barbeque sauce, and if you like sweet sauce adding some maple syrup is AWESOME, because not only does it add sweetness, it helps the sauce to glaze/crystallize, which works really well on pork and chicken.
Spicy goes better with beef, though.
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I'll kill you and your dreams tonight
Begin new life
Bleed your death upon me
Let your bloodline feed my youth
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Ssshhh....did you hear that?
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