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Pineaple Whip. Easy, quick, and friggin awesome. No so much "cookies or candy", but close enough eh?
1 can (1 1b, 4 1/2 ozs) crushed pineapple
1 1/2 cups miniature (or cut-up) marshmallows
1 cup whipping cream, whipped
Optional [we usually dont use them]
1/2 cup chopped nuts
Maraschino cherries
Combine pineapple (undrained) and marshmallows; let stand in refrigerator at least 2 hours or overnight. Combine with whipped cream [and nuts if desired]. Garnish with maraschino cherries if desired.
We usually just make it in a nice bowl, then scoop it out into smaller bowls from there, saves mess:p
We've had this at my house every Christmas as long as I can remember. It's SOOOOOOOO good.
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"There is always some madness in love. But there is also always some reason in madness." - Friedrich Nietzsche
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