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Godamn cheebs, that sounds good....
I made grilled fajitas the other night (also with homemade guacamole, complete with roasted jalepeno :))
the chicken marinated all day in lemon and lime juice, cayanne pepper, garlic powder, onion powder, cumin, and kosher salt.
i made a similar glaze for the chicken an shrimp while they grilled (it had maple syrup in it to make it caramalise)
We had cheese, sour cream, salsa, hot sauce, spinach (rather than lettuce), vine ripened tomatoes, mexican rice, and some nice warm fajita tortillas. Oh yeah, and some sauteed green bell peppers and onions (with cumin, they tatse just like the ones you get at chili's)
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