[cheebacheeba]

I personally quite like going into asian supermarkets,
(I don't know what they're like wherever you guys are at, but here, they're massive and awesome)
and picking up random instant noodles.
Can be very hit and miss, but the "good" ones, make the western made instant noodles just seem like so much blech.
Though I am kind of guilty of stocking up these noodles and seldom actually eating them. I always think, yeah, theyre cheap. I might need them at some point...a lot end up getting thrown out.

I remember as a child, I used to regard instant noodles, even just standard beef/chicken flavours, as one of my favourite things to eat.

I've actually been having a bit of a crazing for broccoli and choy sum, I will probably go pick a bit up tomorrow, lightly steam or blanch it with some finely sliced garlic and put a few spots of sesame oil and chilli soy on there.