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-   -   Favorite cheese.... (https://www.horror.com/forum/showthread.php?t=8888)

ShankS 08-13-2004 05:44 AM

deep fryed camambert with cranberry sauce is another one.

nv. 08-13-2004 05:48 AM

deep fried cheese= heart attack waiting to happen.
but so what I like Mozarella sticks too...:D

Vodstok 08-13-2004 05:55 AM

Quote:

Originally posted by ShankS
deep fryed camambert with cranberry sauce is another one.
Never had it, but holy shit that sounds good.... I HAVE had baked camembert, also excellent.

hellfire1 08-13-2004 05:57 AM

Quote:

Originally posted by Vodstok
Never had it, but holy shit that sounds good.... I HAVE had baked camembert, also excellent.

mmm... baked camembert.... *drool*

Vodstok 08-13-2004 06:01 AM

Well hell... you are in Paris.. That should be Cheese Heaven. :D

hellfire1 08-13-2004 06:05 AM

paris is the capital of the stinky cheese. like bleu and roquefort.... eww... can't get near that ! but yes the rest is all good... *sigh* i feel my thighs expand just by looking at them :p

ShankS 08-13-2004 06:08 AM

Quote:

Originally posted by Vodstok
Never had it, but holy shit that sounds good.... I HAVE had baked camembert, also excellent.
it is vey nice. the outside of it goes all dark and crunchy and the middle melts really soft.

hmmmmm yum :)

Ritualistic 08-13-2004 06:11 AM

cheddar, mozarella, and swiss for me ........... and VELVEETA

Vodstok 08-13-2004 06:48 AM

Velveeta... Nothing says "good food" like Processed Cheese Product....:)

bloodrayne 08-13-2004 07:11 AM

I'm thinking that maybe you should have done a cheese tournament...To determine the ultimate "Big Cheese" of cheeses:cool:






Actually...I would love to see a Battle Of The Bands...I'm just not talented enough to do it myself...

juanhacko 08-13-2004 07:16 AM

Cheese
 
Many favorites--

Roquefort
Lidekranz
LIMBURGER
American sharp
Swiss
Sap sago--on salads
Cream
but not cottage

Vodstok 08-13-2004 07:48 AM

Ugh, i agree. Cottage cheese isnt even cheese anyway....it's "Curds and whey", ie, precheese or proto-cheese...

fluffho 08-13-2004 10:18 AM

in no particular order

cheddar
smoked gouda
havarti
monterey jack
mozarrella

so long as its not PROCESSED!! down with cheese whiz, singles, and velveeta!!! :mad:

Vodstok 08-13-2004 10:29 AM

YAY! another havarti supporter :D

orangestar 08-13-2004 10:39 AM

Easy Cheese on club crackers....food of the gods.


EDIT: or is it Easy Cheez?

Vodstok 08-13-2004 10:46 AM

Not sure, but i am right there with ya,orange. i have made myself sick on that and keep coming back for more.

ShankS 08-13-2004 11:07 AM

I'm partial to munching through a whole box of Dairylee Triangles.....calcium overload!!

orangestar 08-13-2004 11:15 AM

One time I ate a whole box of Cheez-its in one day. for all three meals, thats all I ate.


...what a great day

Vodstok 08-13-2004 12:16 PM

Im not so big on cheezits...

but i ate an entire bag of those cheetoes paws in one sitting once... i swear to god, i was crapping yellow for days...

jay o2 waster 08-13-2004 12:53 PM

Re: Favorite cheese....
 
Quote:

Originally posted by Vodstok
Sue me, i wanted to know what cheeses people like.... I'm building a cooking website....


Personally:
Havarti. I can eat this stuff like a whale skims plankton...it really is scary...

Cheddar.
Colby-jack.
Pepper Jack
Monterey Jack.
Bleu Cheese
Mozarella.
Camembert

frumunda cheese

wufong 08-13-2004 03:32 PM

ya all need to try goat or sheep cheese. or any cows milk cheese that hasn't been made with pasteurized milk.

mayoisthedevil 08-13-2004 04:04 PM

Re: Favorite cheese....
 
Quote:

Originally posted by Vodstok
Sue me, i wanted to know what cheeses people like.... I'm building a cooking website....

Personally:
Havarti. I can eat this stuff like a whale skims plankton...it really is scary...

Cheddar.
Colby-jack.
Pepper Jack
Monterey Jack.
Bleu Cheese
Mozarella.
Camembert

hmmm...havarti, provolone, swiss, pepper jack, cheddar, mozarella, and...the kind of cheeses-> Parmigiano-Reggiano

fluffho 08-13-2004 04:15 PM

omg... i cant believe i forgot parmesan

im goin to hell

Sistinas 08-13-2004 04:32 PM

Okay,Im a fucktard and dont know how to spell it,but heres my best shot-------ausiago?

Big fan of bleu cheese,swiss,havarti,and horseradish cheese as well.

Hate_Breeder 08-13-2004 04:43 PM

Quote:

Originally posted by Sistinas
Big fan of bleu cheese
Same

orangestar 08-13-2004 04:58 PM

Quote:

Originally posted by Sistinas
Okay,Im a fucktard and dont know how to spell it,but heres my best shot-------ausiago?

Big fan of bleu cheese,swiss,havarti,and horseradish cheese as well.

good try. I think its asiago. one of my favorites :)

Sistinas 08-13-2004 05:00 PM

Quote:

Originally posted by orangestar
good try. I think its asiago. one of my favorites :)


*blushes,feeling fucktardish*
Thats it,thanx!:o

fluffho 08-13-2004 05:10 PM

holy crap. i cant believe i forgot asiago too

Panera asiago bagels.... mmmmmmmmmmmmm

orangestar 08-13-2004 05:12 PM

Quote:

Originally posted by fluffho
holy crap. i cant believe i forgot asiago too

Panera asiago bagels.... mmmmmmmmmmmmm

with sun-dried tomato cream cheese

agggghsgadhgsafjhyum

mothermold 08-13-2004 11:49 PM

i'm gonna bring up the ghetto rear with easycheese(or sleazycheese if your savvy!)and government cheese.....ahhh the memories!i wonder...does sleazycheese have nitrous in it...hmmm. :rolleyes:

fluffho 08-14-2004 11:39 PM

this cheese thread and all of vod's talk abou havarti havarti had me thinking

so i got hungry so im making broccoli with cheese.. the cheese being havarti and cheddar

broccoli blanched for 2 minutes then under toaster oven with cheese just to melt it AWWWWGGGGGHHHHH (homer druel)

mothermold 08-14-2004 11:56 PM

Quote:

Originally posted by fluffho
this cheese thread and all of vod's talk abou havarti havarti had me thinking

so i got hungry so im making broccoli with cheese.. the cheese being havarti and cheddar

broccoli blanched for 2 minutes then under toaster oven with cheese just to melt it AWWWWGGGGGHHHHH (homer druel)

..you sure you don't wanna throw a little ham in there fer good measure?:p

Hate_Breeder 08-15-2004 01:49 AM

Quote:

Originally posted by fluffho
this cheese thread and all of vod's talk abou havarti havarti had me thinking

so i got hungry so im making broccoli with cheese.. the cheese being havarti and cheddar

broccoli blanched for 2 minutes then under toaster oven with cheese just to melt it AWWWWGGGGGHHHHH (homer druel)

That made me hungry you wicked bitch! :D

Haunted 08-15-2004 04:47 AM

I had this really great cheddar in Kilarney Ireland. It was the best cheese in the world. I also loved the cheese in England as well.

ShankS 08-15-2004 05:00 AM

Quote:

Originally posted by fluffho
this cheese thread and all of vod's talk abou havarti havarti had me thinking

so i got hungry so im making broccoli with cheese.. the cheese being havarti and cheddar

broccoli blanched for 2 minutes then under toaster oven with cheese just to melt it AWWWWGGGGGHHHHH (homer druel)

you tried caulifour cheese... thats really nice aswell :)

fluffho 08-15-2004 10:39 AM

cauliflour cheese huh? sounds.......... tasty....... :D

wait.. do u mean cauliflou cheese or cauliflour WITH cheese?????? :confused:

Vodstok 08-17-2004 05:53 AM

I would think cauliflower WITH cheese, but you never know. Europe is a very different world from ours....

Je Suis Phnomne 08-17-2004 06:01 AM

any vegetable with cheese is great, but I agree with vod that they mean With cheese.

Vodstok 08-20-2004 05:30 PM

Mexican 4 cheese blend. Eat it. Love it. Live it. Sorta....

Vampenguin 08-21-2004 06:17 AM

CHEDDAR!!!!!!!!!!!!!!!


CHEDDAR!!!!!!!!!!!!!!!



CHEDDAR!!!!!!!!!!!!!!!



CHEDDAR!!!!!!!!!!!!!!!



CHEDDAR!!!!!!!!!!!!!!!



CHEDDAR!!!!!!!!!!!!!!!



CHEDDAR!!!!!!!!!!!!!!!




CHEDDAR!!!!!!!!!!!!!!!




CHEDDAR!!!!!!!!!!!!!!!




CHEDDAR!!!!!!!!!!!!!!!




CHEDDAR!!!!!!!!!!!!!!!


































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